Fish & Seafood
| Item | Small | Medium | Large | X-Large | Piece |
| Adobong Pusit | $ 70 | $ 120 | $ 190 | $ 260 | |
| Calamari Rings Fried | $ 40 | $ 60 | $ 100 | $ 120 | |
| Daing na Bangus* (Marinated Boneless Milk Fish) |
$ 14.99 | ||||
| Fish Fillet with Sweet & Sour Sauce (Sole Fish) |
$ 55 | $ 90 | $ 145 | $ 200 | |
| Inihaw na Bangus with Tomatoes & Onions * | $ 22 | ||||
| Paksiw na Bangus PER 100g | |||||
| Rellenong Bangus (12-14 slices) Pls specify when you want it sliced and warm. | $ 37 | ||||
| Shrimps with Quail Eggs | $ 70 | $ 120 | $ 190 | $ 260 | |
| Sinaing na Tulingan | per 100g | ||||
| Stuffed Shrimps | 70 (25 pc) | 140 (50 pc) | 210 (75 pc) | 280(100 pc) |
Fried Fish like Tilapia, Hasa- Hasa and Galunggong are also available and are sold by their weight.
